Tech
Beer’s Best Friend: The Century-Old Experiment Boosting Barley’s Resilience
Genetic Insights Could Help Grains Endure Climate Change A longstanding experiment initiated before the Great Depression has unveiled key genes that contribute to barley’s adaptability, crucial for its survival in diverse climates and essential for beer and whiskey production. Researchers are exploring these genetic traits to enhance the crop’s resilience against modern climate challenges, with […]
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